Specials served from March 5 – 17!
St. Patrick’s Day Specials
Corned Beef Sandwich
Premium Slow Cooked Corned Beef Hand Cut on Rye Bread with Swiss Cheese and Spicy Brown Mustard. Served with Crispy House Fries.
Seasoned Ground Lamb & Beef, Natural Beef Gravy, Sweet Peas, Carrots Topped with Butter Whipped Potatoes
Corned Beef and Cabbage
Our House Cooked Corned Beef, Cabbage Wedges, Carrots and Red Bliss Potatoes
Bangers and Mash
Pan Seared and Ale Steamed Imported Irish Sausage, Butter Whipped Potatoes, Carmelized Onions and Fresh Rosemary Au Jus
Irish Lamb Stew
Guinness Stout and Irish Whiskey Braised with Winter Vegetables Served in a Bread Bowl
Irish Beer Specials
Draft- Guinness, Smithwicks, Black & Tan, Black & Blue, Black Smith